Souza, G. G. de, Meneghin, L. O., Coelho, S. P., Maia, J. F., & Silva, A. G. da. (2006). The red grape Vitis vinifera L. (Vitaceae): its juices and wines in prevention of cardiovacular disorders. Natureza Online, 4(2), 80–86. Retrieved from https://naturezaonline.com.br/revista/article/view/192